Greens Aerification October 4-6

Even though every golfer seems to hate it, aerification of the greens is an extremely important process. We like the analogy that we in golf maintenance are just farmers, growing a crop of grass, yet one of the biggest disadvantages we have is that farmers can easily and greatly improve their soil by discing or […]continue reading

Fresh Fish Served Up at Walden

You’ve asked the question a hundred times in a hundred different restaurants.  What’s fresh?  At Walden, however, you can save your breath — because everything’s fresh.  Each morning, we use Federal Express to fly in seafood from across the country.  There’s line-caught salmon from the Columbia River, soft shell crabs from Baltimore, Pompano from the […]continue reading